Description:
The vegan version of Gem's classic Pumpkin Bar. A new recipe that's now as light and fluffy as it's egg-based counterpoint.

Ingredient List:
Pumpkin, gluten free flour (rice flour, potato starch, tapioca flour), evaporated cane juice, non-GMO canola oil, tofu (water, soybeans, isolated soy protein, magnesium chloride, calcium choloride), baking soda, salt, spices, baking powder (monocalcium phosphate, sodium bicarbonate, cornstarch), egg replacer (calcium lactate, calcium carbonate, citric acid, cellulose gum), soy lecithin.
Contains: Soy

Nutrition Facts
Amount Per Serving: 1 Bar
Calories 426	% DV*
Total Fat 15g	22%
Saturated Fat 1g	6%
Trans Fat 0g
Cholesterol 0mg	0%
Sodium 676mg	28%
Total Carbohydrate 75g	25%
Dietary Fiber 2g	7%
Sugars 36g
Protein1g
**Percent Daily Values are based on a 2,000 calorie diet.